Quinto Sol Menu

When you step into Quinto Sol, located at 2201 Broadway in Redwood City, CA, you’ll find a menu that speaks to both the soul and the stomach. The Quinto Sol Menu is a flavorful journey through vibrant dishes that blend traditional Mexican ingredients with a modern twist. From mouth-watering tacos to rich, smoky grilled meats, each dish is crafted with fresh, high-quality ingredients that make every bite feel special.

Whether you're craving something light like a refreshing ceviche or in the mood for a hearty bowl of pozole, there's something to satisfy every taste. The combination of bold flavors and textures invites you to explore new favorites and revisit old classics. With every item thoughtfully prepared, the menu at Quinto Sol feels like a true celebration of Mexican cuisine, one bite at a time.

Las Margaritas

X Rated Margarita
A sensual fusion of blood orange, mango and passion fruit liqueur. Try this "triple x" margarita
US$16.00
Skinny Margarita
US$15.00
Margarita Al Sol Pitcher
4 serving of our classic margarita made with fresh squeezed lime and Herradura Blanco
US$64.00
Margarita Al Sol
Fresh squeezed lime and Herradura Blanco. *Skinny Style available
US$16.00
Goddess On The Rocks
Herradura Reposado- Because you are a goddess or wish to be raptured by one
US$17.00
Clase Azul Margarita
Experience one of the finest tequilas in the world "the one in the cool bottle"
US$29.00
Picante Margarita
Spicy house creation- 3 Generaciones reposado tequila infused with cilantro, serrano, jalapeno, cucumber, lime, lemon and tangerine.
US$16.00
Sangria
Homemade family Recipe
US$14.00
Espiritu De Oaxaca
Mezcal muddled with mint and fresh ginger
US$17.00

Give Me More

Pico De Gallo
Fresh avocado, tomato, red onion, garlic, corn and lime.
US$6.00
Single Enchilada
please specify which sauce and filling you would like SAUCE: roja, verde, chipotle, nueva, guajillo, or mole FILLING: shredded chicken, pulled beef, pork, cheese, or vegetarian (cheese and spinach filling)
US$13.00
Single Taco Or Tostada
please specify which single item you would like taco- pulled beef, chicken, pork, or rajas and corn OR tostada- crispy corn tortilla. choice of pulled beef, pork, chicken or beans
US$10.00
Chiles Toreados
serrano and jalapeno peppers blistered and sauteed with onion and lime
US$10.00
Elote Asado
Mexican Corn on the Cob. Choose either roasted with lemon or sour cream and Cotija cheese blend.
US$10.00

DE LA PLAZA (combo)

De La Plaza
Choose 2: *TACO-soft corn tortilla topped with lettuce, guacamole, salsa roja and cheese *ENCHILADA- choose sauce and filling *TOSTADA- crispy corn tortilla topped with lettuce, tomato, sour cream and guacamole. choose filling *QUESADILLA- filled with a blend of cheese topped with sour cream and guacamole
US$26.00

Burritos

Burrito Nueva
A flavorful, creamy and spicy Chipotle-based tangy salsa.
US$25.00
Chorizo
Medallion slices of Spanish chorizo sautéed with onion and tomato. Melted cheese on top
US$23.00
Burrito Guajillo
Great grandmother’s Enjococado recipe.’ Covered with a decadent cream base with herbs and sun-dried Guajillo peppers.
US$25.00
Burrito Mole
A concoction of dried chiles, spices, nuts, seeds, herbs and cocoa beans to name of the ingredients carefully ground into a rich and dark sauce
US$25.00
Burrito Carne Asada
Strips of Arrachera steak, pan fried with onion, tomato, garlic and red bell peppers. Melted cheese on top
US$28.00
Burrito Verde
Tangy tomatillo sauce
US$25.00
Burrito Roja
Robust tomato based sauce
US$25.00
Burrito Chipotle
Sun-dried chipotle peppers, spices, and tomatillos. A smoky and spicy sauce.
US$25.00
Sonora
Tender pulled beef braised and topped with succulent adobo sauce.
US$22.00

Sides & Extra

Side Salsa *Specify Which Salsa*
you choice of 4 oz side salsa - roja - verde -mole -guajillo -nueva -chipotle
US$2.00
Side Rice
16 oz container of mexican rice *vegan
US$6.00
Side Of Serrano Chiles
Want a spicy kick to your meal? Side of chopped serrano green chiles
US$2.00
Bean & Cheese Burrito
Flour tortilla filled with our house black beans and cheese; great for kids
US$12.00
Tortillas
please specify corn or flour
US$3.00
Extra Chips/Salsas
each order will include chips and salsa if you would like extra bags 1 bag w/ 3 house salsas - red vinegar -roasted tomato -tangy tomatillo *all medium heat
US$7.00
Side Guacamole
1/2 order of guacamole 4 oz
US$7.00
Side Beans
16 oz container of blash mashed refried beans w/ cheese on top. *vegetarian *vegan (w/o cheese)
US$6.00
Side Crema
grade A local crema mixed with our seasoning. 4oz
US$2.00

Soups, Salads & More

Enmoladas (V)
Corn tortillas stuffed with sautéed spinach, tomato, mushroom, onion, bell peppers and topped with mole sauce and sesame seeds. *vegan OR ENFRIJOLADAS bathed black beans instead of mole. Queso fresco added as garnish* (vegetarian) *can be vegan
US$24.00
Enfrijoladas (V)
Corn tortillas stuffed with sautéed spinach, tomato, mushroom, onion, bell peppers and bathed in a black bean sauce
US$24.00
Espinacas Al Roquefort
Fresh spinach salad mixed with walnuts, Roquefort blue cheese and sundried cherries.
US$13.00
Ensalada Mixta
Mixed greens topped with avocado, tomato and cheese with our creamy house vinaigrette dressing.
US$12.00
Chilpachole De Mariscos
A succulent and piquant seafood soup. Fresh fish, bay shrimp, and prawns in a Chipotle and epazote broth with corn dumplings. This recipe is from the Port of Alvarado in the state of Veracruz.
US$29.00
Trio De Albondigas
Featuring a medley of our finest flavors. Trio of chicken & beef meatballs with a tangy Tomatillo sauce, Nueva sauce and Chipotle sauce. All served on the same plate!
US$20.00
Fideos Secos Al Sol
A childhood favorite! Mexican Pasta. Vermicelli noodles sautéed in a sundried chile sauce and garnished with drizzled crema, Queso Añejo and avocado.
US$18.00
Ensalada Sol
A bed of greens, avocado, grated cheese, and tomatoes drizzled with our creamy house vinaigrette dressing. >> choice of chicken, beef, pork or vegetarian (rice & beans)
US$21.00
Sopa Azteca
Pieces of chicken breast in a tomato/Chipotle-based broth, topped with chopped avocado, tomato, onion, cilantro and garnished with corn tortilla strips and grated cheese.
US$24.00
Caldo De Pollo
This hearty chicken soup is a wonderful restorative if you are feeling a little under the weather. Served with a scoop of rice, chicken, cilantro, onion, and tomato.
US$22.00
Sopa De Albondigas
Grandma Rosalina serves love into your heart and soul. Here is our meatball dish that has blessings of all the Mothers in the World.
US$24.00
Nopales
Mixed greens, with strips of cacti, pico de gallo & queso Fresco.
US$16.00

Cerveza y Refresco

Sam Smith
*pint Organic Apple Cider, England
US$11.00
Topochico
Mineral Water , Mexico
US$5.00
Jarritos / Mexican Coca-Cola
Mexican Sodas
US$5.00
Lambic Framboise
*house favorite* Raspberry Lambic, Germany
US$10.00

Signature Dishes

Mole Poblano
This is a festive dish prepared with the utmost care and patience. A succulent mixture of sundried peppers, spices, nuts, seeds, herbs, and cocoa beans are combined to create this uniquely dark dish. Poured over tender breast of chicken and toasted sesame seeds.
US$30.00
Lomo De Cerdo
Seared pork tenderloin stuffed with Spanish chorizo, Monterey cheese, spinach and a Poblano sauce. A very succulent dish!
US$34.00
Carne Asada
Arrachera steak perfectly cooked with green onions.
US$28.00
Serrano
Choose from pieces of chicken breast or strips of steak with chopped Serrano peppers, mushrooms, tomato, onion, and a dash of sour cream and Chardonnay wine.
US$29.00
Camarones Al Cilantro
Gulf shrimp sautéed with freshly chopped garlic, cilantro, onions, and a dash of lime juice.
US$29.00
Tacos De Carne Asada
Two corn tortillas topped with chopped prime Arrachera steak, lettuce, guacamole, salsa roja, and cheese
US$28.00
Camarones Al Chipotle Or Nueva
Gulf shrimp sauteed and served with either chipotle or salsa nueva. please specify your sauce choice or be fun and ask for half and half
US$29.00
Sabana Invierno
Thin-sliced and well-seasoned Arrachera steak on a bed of beans, sliced chorizo, and a blanket of melted cheese.
US$30.00
Pescado Or Pollo Negro
Fresh fish or chicken sautéed with Chile Negro, garlic, cream, and Cabernet wine, served on a bed of spinach and a touch of goat cheese.
US$29.00
Camarones A La Diabla
Gulf shrimp sautéed with Chardonnay wine, garlic, herbs, olive oil, and red crushed peppers. Request extra peppers for more bite.
US$29.00
Bistec Or Pollo Ranchero
Strips of steak or chicken, bell peppers, cilantro, herbs, and a tomato-based sauce create this simple yet robust country dish from Sonora, Mexico.
US$28.00
Milanesa
Lightly breaded and seasoned Arrachera steak cooked to a golden brown and served with guacamole
US$30.00
Tampiqueña
Deluxe Carne Asada! Arrachera steak with a side of mole-enveloped tortilla, guacamole and Rajas Poblanas.
US$34.00
Cazuela De Verduras
Sautéed spinach, kale, zucchini, corn, red bell peppers, potato, onion, garlic in a delectable light sauce.
US$25.00
Tomatillo
Lean pieces of pork bathed in tangy green sauce of roasted tomatillos, shallots, onion, and cilantro. You may request melted cheese and/or sour cream.
US$27.00
Quinto Sol Fish Tacos
Sautéed with bell peppers, onion, garlic, herbs and topped with grated cheese, tomatoes and salsa Nueva
US$29.00
Pollo Guajillo
Great grandmother’s Enjococado special recipe.’ This enjococado chicken dish is accented by a creamed Guajillo sauce and topped with toasted almonds. An authentic recipe influenced by the 19th Century Old World and by our Cocina Barroca Poblana.
US$29.00
Rajas Poblanas
A very traditional dish from the state of Puebla. A creamy casserole of pulled chicken, roasted Pasilla peppers, onion, and garlic ‘Vegetarian: Mushrooms, spinach, kale, corn and roasted Pasilla peppers, onion, and garlic.
US$28.00

Small Bites

Nachos “Like No Other”
A bed of chips topped with cheese, refried black beans, guacamole and sour cream. With your choice of chicken, pork or beef »» add $4.00
US$17.00
Champiñones Con Chile Seco
Mushrooms, gulf prawns and green onions sautéed in a Burgundy wine and sour cream sauce, accompanied with savory black peppers.
US$18.00
Coctel De Camarón
Traditional Veracruz-style recipe. Shrimp mixed with cilantro, avocado, lime juice and condiments.
US$18.00
Chalupas Poblanas
Five small, soft corn tortillas steeped in olive oil, freshly chopped onion, with our delicious blend of salsa roja and salsa verde and garnished with pulled chicken and queso Añejo.
US$16.00
Papas Poblanas
Oven-baked Au gratin potatoes with slices of Pasilla peppers, sour cream and tomatillo sauce.
US$16.00
Ceviche De Pescado
Bite-size fresh white fish marinated in lime juice, our special blend of herbs and spices and purely cooked by its own delicate juices.
US$20.00
Tostadas De Jaiba
Two tostadas topped with crab meat and jicama marinated in our delicious Jalapeño and almond sauce.
US$13.00
Quesadilla
flour tortilla with melted cheese, guacamole and sour cream on the side. *can be made with corn (gf) tortilla is smaller
US$16.00
Chiles Rellenos Caseros
Two Poblano peppers roasted and stuffed with cheese, corn and served in a tantalizing Epazote broth.
US$18.00
Guacamole Fresco
Gently crushed avocado blended with kosher salt, green onion, cilantro, and lime juice mixed to perfection. Topped with fresh, chopped tomato.
US$15.00
Queso Frito Con Salsa Verde
slices of queso fresco lightly pan fried and bathed in a tangy succulent tomatillo sauce garnished with freshly diced tomato and cilantro
US$16.00

Enchiladas

Ench Mexicanas
One with red and one with green sauce. Topped with a dash of sour cream and Queso Anejo.
US$26.00
Ench Guajillo
Great grandmother’s Enjococado recipe.’ Covered with a decadent cream base with herbs and sun-dried Guajillo peppers.
US$26.00
Ench Mole
A concoction of dried chiles, spices, nuts, seeds, herbs and cocoa beans to name a few of the ingredients carefully ground into a rich and dark sauce.
US$26.00
Ench Verde
Tangy tomatillo sauce. topped wi/a bit of sour cream & guacamole
US$26.00
Ench Nueva
A flavorful, creamy and spicy Chipotle-based tangy salsa.
US$26.00
Ench Suizas
Choose from red or green sauce. Served with shredded lettuce and sour cream on top.
US$26.00
Ench Roja
Robust tomato based sauce
US$26.00
Ench Al Sol
Half mole and half guajillo. Try our most popular combination!
US$26.00
Ench Chipotle
Sun-dried Jalapeño peppers, spices, and tomatillos. A smoky and spicy sauce.
US$26.00
Ench Camarones
Gulf shrimp sautéed with our mouth watering, spicy Chipotle or Nueva sauce
US$28.00
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 650-365-5765